Cheesey Bacon, Egg & Asparagus Wrap
Cheesey Bacon, Egg & Asparagus Wrap

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheesey bacon, egg & asparagus wrap. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy Bacon And Egg Hash For Breakfast, Brunch, Lunch Or Dinner! All Reviews for Cheesy Bacon and Egg Brunch Casserole. Wrap a piece of cooked bacon along the edge of each muffin cup—make sure the bacon is JUST cooked and still warm, so it doesn't break or crumble. These Bacon Egg & Cheese Bites are quick, easy and oh so tasty!

Cheesey Bacon, Egg & Asparagus Wrap is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cheesey Bacon, Egg & Asparagus Wrap is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have cheesey bacon, egg & asparagus wrap using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesey Bacon, Egg & Asparagus Wrap:
  1. Make ready bacon
  2. Take Eggs
  3. Get Asparagus spears
  4. Get handfulls of mozarella
  5. Get extra egg whisked to brush the pastry
  6. Prepare squares ready roll puff pastry
  7. Take sweet chilli sauce

Sweet cherry tomatoes and avocado round out this dish with some healthy vegetable goodness. This make-ahead egg bake is packed with a delicious trio of cheesy Cheddar, savory bacon and fresh broccoli florets. Bacon, Egg and Cheese Toast Bowls. Bacon and Onion Pizza with Magic Eggs.

Steps to make Cheesey Bacon, Egg & Asparagus Wrap:
  1. Cut 2 squares of puff pastry, brush with egg and lay out.
  2. Grill bacon for a fwe minutes but dont cook properly,.
  3. Lay the bacon onto the pastry, add the asparagus spears and then pop a handful of cheese onto each square,.
  4. In a pan lightly fry 2 eggs so the whites set but the top and yolks are raw.
  5. Add the eggs to the squares and fold up the corners of the pastry, brush again with the whisked egg yolks, then pop in the oven for about 15/20 mins,.
  6. Serve wiith some amazing sweet chilli sauce.

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