Asparagus Cheese and Potatoes Puff Pastry Tart
Asparagus Cheese and Potatoes Puff Pastry Tart

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, asparagus cheese and potatoes puff pastry tart. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Asparagus Cheese and Potatoes Puff Pastry Tart is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Asparagus Cheese and Potatoes Puff Pastry Tart is something that I’ve loved my whole life.

Transfer to a parchment-lined baking sheet and prick all over with a fork. Top cheesy rough-puff pastry with soured cream, grated gruyère and seasonal vegetables for a rustic vegetarian lunch or light dinner. Whisk together the soured cream and the egg with a little seasoning, then pour into the centre of the tart. Sprinkle over the remaining cheese and slide the tart onto the.

To get started with this recipe, we must prepare a few ingredients. You can have asparagus cheese and potatoes puff pastry tart using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus Cheese and Potatoes Puff Pastry Tart:
  1. Take Asparagus
  2. Get Potatoes
  3. Get Small Zucchini
  4. Take eggs
  5. Make ready Cream
  6. Get Gouda
  7. Prepare Parmigiana Reggiano
  8. Prepare Salt
  9. Make ready Pepper
  10. Get layer of Puff Pastry
  11. Make ready Milk

Asparagus Tart- Fresh spring asparagus atop buttery puff pastry, creamy goat cheese, and You could also use small florets of broccoli, or even thinly sliced sweet potatoes or white potatoes topped with This Easy Asparagus Tart requires only four ingredients- puff pastry, mozzarella cheese. Place shredded or grated parmesan cheese on the puff pastry. Place the puff pastry onto it and roll it out to a large rectangle. Make the rectangle as high as an asparagus is long and as wide as you want.

Steps to make Asparagus Cheese and Potatoes Puff Pastry Tart:
  1. Peel the 3 small zucchini’s and cut in small dices. Peel 2 potatoes and cut in small dices.
  2. Add oil to a pan and add the zucchini’s and the potatoes. Cook until soft.
  3. Peel the other potato and cut in very fine slices.
    1. Take the bottom part of the Asparagus and chop. 3 cm
  5. Put water to boil and add the asparagus, leave to boil for 5 minutes. Then take the asparagus out and dry them.
  6. Put water to boil and add the slices of potato. Leave to boil for 10 min.
  7. Dry the potatoes and add grated Parmesan cheese.
  8. Prepare the cheese sauce. Add the cream and 100 g of Gouda Cheese and stir. Add a bit of milk to the sauce.
  9. Then add the previously cooked diced zucchini and potatoes to the sauce and mix, add salt and pepper.
  10. Put in the oven for 20 minutes at 180 C
  11. Put the puff pastry in the oven at 180 for 5 minutes. Then take out of the oven and add the cheese sauce with the zucchini’s and the potatoes to the puff pastry. Beat 2 eggs and add over. Then add the asparagus and add the potatoes with Parmesan to cover.

Place the puff pastry onto it and roll it out to a large rectangle. Make the rectangle as high as an asparagus is long and as wide as you want. Scatter the cheese and parsley filling on top of the potato slices. Lay the asparagus down to cover the tart. Delia's Asparagus and Cheese Tart recipe.

So that is going to wrap it up for this exceptional food asparagus cheese and potatoes puff pastry tart recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!