Spinach and Sausage Pasta
Spinach and Sausage Pasta

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach and sausage pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach and Sausage Pasta is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Spinach and Sausage Pasta is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have spinach and sausage pasta using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spinach and Sausage Pasta:
  1. Prepare 1 1/2 lb Italian Sausage
  2. Prepare 1 box FarFalle (Bow Tie) pasta
  3. Make ready 1/4 cup olive oil
  4. Get 4 tbsp minced garlic (fresh or jar)
  5. Get 1 cup Shredded Parmesan Cheese
  6. Prepare 4 cup Baby Spinach
Steps to make Spinach and Sausage Pasta:
  1. Follow directions and cook pasta according to box drain and set aside
  2. In a large skillet add olive oil, garlic and break up sausage. Cook on medium heat covered until meat is just about done (about 10 mins) stirring occasionally.
  3. Reduce heat and stir in pasta, washed spinach stir well. Last add Parmesan cheese and stir. Turn off heat and cover. Let stand 2 mins to allow cheese to melt. Serve with home made garlic bread :)'

So that’s going to wrap it up with this exceptional food spinach and sausage pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!