Warm Pasta Salad
Warm Pasta Salad

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, warm pasta salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Just received delicious warm pasta salad post in my inbox and have bookmarked it to try very soon. I loved it warm, but had a few bits of the leftovers from the fridge and is very tasty cold as well. Warm Pasta Salad With Shrimp tastes just as good chilled, so feel free to refrigerate your leftovers and enjoy them for lunch the following day. Warm Pasta Salad Try it out, this could be your best pasta. ever. :) So quick and simple recipe to try today!!

Warm Pasta Salad is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Warm Pasta Salad is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook warm pasta salad using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Warm Pasta Salad:
  1. Prepare 200 g Farfalle
  2. Prepare 2 tbsp vegetable oil
  3. Make ready 2 tbsp chopped onion
  4. Prepare 3 cloves garlic, minced
  5. Take 1 LG tomato
  6. Take 2 tbsp ketchup
  7. Get 10 green beans (cut on a diagonal)
  8. Make ready 1/2 C. peas and carrots
  9. Prepare 1/2 c. sweet kernel corn
  10. Prepare to taste salt and pepper
  11. Get red pepper flakes and cilantro (fresh or dried)(optional)

I salt them to draw out some juices, add red wine vinegar for more tang. The Warm Pasta Salad recipe out of our category fruit-vegetable! This warm pasta salad is big on summer vegetables, corn and zucchini, with a small kick of red pepper. A great sub to potato salad and a perfect meatless entree or side dish for your next picnic or.

Steps to make Warm Pasta Salad:
  1. Boil pasta (any short cut pasta will do) 2 minutes shy of cooking time listed on package. Drain and rinse with cold water to stop cooking any more. Shake out excess water and set aside.
  2. I'm in a large frying pan, on medium heat, pour oil, add onions. Once cooked add garlic, peas, carrots, green beans and tomatoes. Let cook for 2 minutes.
  3. Add ketchup (if too acidic, add 1/2 tsp sugar). Mix well; add pasta, salt, pepper (red pepper flakes and cilantro).
  4. Turn off heat and mix until all the pasta is evenly covered in sauce.

This warm pasta salad is big on summer vegetables, corn and zucchini, with a small kick of red pepper. A great sub to potato salad and a perfect meatless entree or side dish for your next picnic or. Return water to boiling; add orecchiette pasta. Transfer to bowl with vegetables; toss well. Super easy and simple warm pasta salad.

So that is going to wrap it up for this exceptional food warm pasta salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!