Arabic Falafels
Arabic Falafels

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, arabic falafels. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Arabic Falafels is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Arabic Falafels is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have arabic falafels using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Arabic Falafels:
  1. Take 1/2 Cup Chickpeas
  2. Get 1 Onion
  3. Get 2 Cloves Garlic minced
  4. Prepare 1 Teaspoon Cumin seeds Jeera /
  5. Get 1/2 Teaspoon Coriander powder
  6. Take 1 Teaspoon Red chilli powder
  7. Make ready 4 Tablespoons Besan flour
  8. Take 1 Bunch Coriander leaves
  9. Prepare To Taste Salt
  10. Get Oil
Steps to make Arabic Falafels:
  1. Soak the chickpeas overnight and drain the water. Spread and leave it on a broad plate or over a kitchen towel to remove the moisture, which is a critical.
  2. In a mixer jar, add the chickpeas, finely chopped onions, minced garlic, 1 tsp cumin seeds, 1/2 tsp coriander powder, 1 tsp red chilli powder, finely chopped coriander leaves and salt. Grind the above until smooth and dry.
  3. Make small balls and shape it into small discs. If the mixture is too moist or sticky at this stage, you will not be able to shape it so add 2-3 tbsp. of Besan / all purpose flour. Excess amount of flour will suppress chickpeas taste.
  4. Deep fry the discs on medium heat until dark brown on both sides. Repeat the same for the rest of the mixture. Serve it with tomato sauce.

So that’s going to wrap it up for this exceptional food arabic falafels recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!