Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, just falafel. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Just Falafel is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Just Falafel is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook just falafel using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Just Falafel:
- Prepare 1/2 cup kabuli chana (white chick peas), soaked overnight
- Prepare to taste salt
- Get 2 tbsp. coriander leaves, chopped
- Take 3-4 cloves, garlic, chopped
- Prepare 1 onion, chopped
- Get 1-2 green chilies, chopped (opt)
- Prepare 1 tbsp. dry roasted coriander-cumin powder
- Make ready 1/2 tsp. pepper powder (opt)
- Get 1/2 tsp. red chilli powder (opt)
- Prepare 1 pinch baking soda
- Take 2 tbsp. maida (plain flour)
- Take 1 tsp. lime juice
- Get oil to deep fry
Steps to make Just Falafel:
- Blend together all the above mentioned ingredients (except oil) without adding any water.
- Make small equal size balls out of the dough & refrigerate for an hour.
- Heat oil in a pan and fry the falafels in batches in low flame till light golden brown in colour.
- Drain on a kitchen towel.
- Serve hot as a snack with hummus or with pita bread and salad.
So that is going to wrap this up for this special food just falafel recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
