Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dairy-free artichoke dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spinach artichoke dip is an all time crowd-favorite appetizer. This healthier version mixes spinach, artichoke hearts, onions, garlic, mayonnaise and It's unbelievably delicious, highly addictive, and no one will know it's dairy-free! When you think of a classic spinach artichoke dip, you're probably. Have you tried dairy-free spinach and artichoke dip?
Dairy-free artichoke dip is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Dairy-free artichoke dip is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dairy-free artichoke dip using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dairy-free artichoke dip:
- Get 1 can cannellini beans
- Make ready 1 can artichoke hearts
- Prepare 1 tsp capers
- Get 1 tsp dried oregano
- Take 1 tbsp Hormel real bacon bits
- Get 1 tsp lemon juice
- Take 5 tbsp olive oil
This creamy dip is made dairy free and is delicious served both hot or cold. When it comes to party snacks, chips and dips are at the top of the must-have I've created my version of dairy free spinach artichoke dip and no one can ever tell the difference. The flavor is still there, the creamy texture is. There is nothing better than a delicious dip at a gathering of friends and family.
Instructions to make Dairy-free artichoke dip:
- Drain cannellini beans. Fry in sauce pan with olive oil and oregano until slightly browned and soft enough to mash with potato masher.
- Drain and rinse artichoke hearts.
- Pulse beans with olive oil in food processor until smooth and creamy. Add remaining ingredients and pulse until combined. Season to taste with kosher salt and freshly ground black pepper.
- Best served warm.
The flavor is still there, the creamy texture is. There is nothing better than a delicious dip at a gathering of friends and family. This dairy-free dip is rich with flavor and creamy without any milk products to be seen. This recipe is sure to be a crowd favorite, is paleo-friendly, and makes for a great party appetizer. All Reviews for Dairy-Free Spinach and Artichoke Dip.
So that’s going to wrap it up with this special food dairy-free artichoke dip recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
