Another Spinach & Artichoke Dip : )
Another Spinach & Artichoke Dip : )

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, another spinach & artichoke dip : ). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Another Spinach & Artichoke Dip : ) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Another Spinach & Artichoke Dip : ) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have another spinach & artichoke dip : ) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Another Spinach & Artichoke Dip : ):
  1. Get frozen chopped spinach, thawed (10 oz.)
  2. Prepare artichoke hearts (13.75 oz.)
  3. Make ready water chestnuts (8 oz.)
  4. Make ready mayo see note
  5. Prepare shredded mozzarella cheese
  6. Get grated parmesan cheese
  7. Take garlic powder
  8. Get grated parmesan cheese
Steps to make Another Spinach & Artichoke Dip : ):
  1. Preheat oven to 350º
  2. Thaw spinach - squeeze to drain. Place in a medium mixing bowl.
  3. Drain, rinse & finely chop artichoke hearts and water chestnuts - mix with spinach.
  4. Add in mayo (note - REAL mayo - hellmann's or kraft - no miracle whip), mozzarella cheese, 3/4 cup parmesan cheese & garlic powder - Mix well.
  5. Spoon into greased pie plate or small casserole dish. Sprinkle remaining parmesan cheese on top.
  6. Bake for 20 - 25 mins. Serve warm - I like serving this with baguette slices, tortilla chips or triscuits. Enjoy…XOXO…psychobetty

So that’s going to wrap it up with this special food another spinach & artichoke dip : ) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!