Crab and Cheese Stuffed Artichoke Hearts
Crab and Cheese Stuffed Artichoke Hearts

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, crab and cheese stuffed artichoke hearts. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Crab and Cheese Stuffed Artichoke Hearts is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crab and Cheese Stuffed Artichoke Hearts is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have crab and cheese stuffed artichoke hearts using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crab and Cheese Stuffed Artichoke Hearts:
  1. Take lump crabmeat
  2. Make ready 13-15 ounce cans whole artichoke hearts, drained and rinsed, be sure to use water packed not marinated or vinegar packed
  3. Prepare shredded sharp cheddar cheese or a blend of your favorite cheeses
  4. Get grated parmesan cheese
  5. Make ready garlic powder
  6. Get cajun seasoning
  7. Get black pepper
  8. Get chopped green onions
  9. Make ready minced celery
  10. Prepare lemon juice
  11. Get mayonnaise
  12. Make ready bacon
Steps to make Crab and Cheese Stuffed Artichoke Hearts:
  1. Preheat oven to 425. Generously butter a shallow baking dish that will hold the artichoke hearts in one layer.
  2. Cut artichokes lenthwise to open but do not cut all the way through, this is where the filling will go.
  3. In a bowl combine all ingredients EXCEPT bacon and parmesan cheese, gently mix try not to break up crab to much. Fill each artichoke slit generously with crab filling. Sprinkle parmesan cheese evenly over each artichoke. Cut bacon into enough pieces to have a piece to top each artichoke.
  4. Bake about 20 minutes until hot and cheese has melted.
  5. This can be served as an appetizer or a nice vegetable side dish!!

So that’s going to wrap it up with this special food crab and cheese stuffed artichoke hearts recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!