Vegan chick pea Nugget Boat #healthy
#themechallenge
Vegan chick pea Nugget Boat #healthy #themechallenge

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegan chick pea nugget boat #healthy #themechallenge. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan chick pea Nugget Boat #healthy #themechallenge Binaka panchmatia. Vegan chick pea Nugget Boat #healthy #themechallenge step by step. Mix everything for Nuggets except bread crumbs. Pulse in a food processor, just to combine everything.

Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegan chick pea Nugget Boat #healthy #themechallenge is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

  1. Get For Nuggets
  2. Make ready 1/2 cup boiled chick pea
  3. Take 1/2 cup oats flour
  4. Make ready 1/2 cup mix of spinach and coriander leaves
  5. Make ready 2 Tbsp flaxseed meal, mix with 1/2 cup water
  6. Make ready 1 small radish grated
  7. Take 1 medium size green bell pepper grated
  8. Get 1 small pc of cabbage grated
  9. Prepare 2 Tbsp nutritional yeast
  10. Make ready 1/4 tsp asafetida
  11. Prepare Salt and pepper as per your taste
  12. Get 1/2 cup bread crumbs
  13. Prepare For masala chickpeas
  14. Get 1/2 cup boiled chickpeas
  15. Take 1 tsp punjabi chole masala (can get easily from any Asian supermarket)
  16. Take 1 tsp olive oil
  17. Take 1/4 tsp asafetida
  18. Prepare 1/4 tsp turmeric
  19. Make ready 1/4 tsp red chili powder
  20. Take 1/2 tsp cumin & coriander powder
  21. Get to taste Salt
  22. Prepare For plating
  23. Get leaves Few lettuces
  24. Get Guacamole sauce
  25. Take Tomato chutney Or choice of your sauce and dip

You are going to begin with adding the vegenaise , agave nectar, lemon zest, lemon juice and salt and pepper. The whole family will love this recipe! Coat each nugget completely in the toasted panko and place on the parchment-lined baking sheet. Kids go crazy for this vegan alternative to chicken nuggets.

Steps to make Vegan chick pea Nugget Boat #healthy

#themechallenge:

  1. Mix everything for Nuggets except bread crumbs.
  2. Pulse in a food processor, just to combine everything
  3. Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
  4. For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.

Coat each nugget completely in the toasted panko and place on the parchment-lined baking sheet. Kids go crazy for this vegan alternative to chicken nuggets. Leftovers are great for next-day lunches too, because they taste delicious hot or cold. Next, form your batter into nuggets. Dip each chickpea nugget into the bread crumbs on both sides and place them on a parchment paper lined baking sheet.

So that is going to wrap this up with this exceptional food vegan chick pea nugget boat #healthy #themechallenge recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!