Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet ricotta pies. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet ricotta pies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sweet ricotta pies is something that I’ve loved my whole life. They are fine and they look wonderful.
This is an old Italian recipe for a pie with a sweet crust–just like from the old country. My in-laws are Italian and they say that this is the best pie. Nicely sweet, with a thin layer of graham cracker crumbs and ground almonds in the bottom of the pan standing in for crust, it's mostly cheesecake. Using ricotta instead of cream cheese keeps the texture a bit lighter, and makes this pie a delicious source of calcium and vitamin D.
To begin with this recipe, we must first prepare a few components. You can cook sweet ricotta pies using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet ricotta pies:
- Get short crust pastry
- Make ready 500 grams plain flour
- Make ready 125 grams margarine
- Get 1 pinch salt
- Make ready 1 water
- Get filling
- Get 700 grams ricotta
- Make ready 75 grams icing sugar
- Make ready 100 grams candied peel
- Prepare 100 grams chocolate chips
- Get 1 tsp vanilla extract
My Sweet Ricotta Hand Pies are perfect for morning, noon or night. They go great with a cup of espresso or for dessert. Ricotta, mascarpone and chocolate chips wrapped in a sweet pastry dough will make this taste of old-world Italy a family favorite. Sweet Ricotta Cheese Pie - Gluten Free.
Instructions to make Sweet ricotta pies:
- Preheat oven . Mix the flour , margerine , salt and make rubbing in method then add the water till you form the pastry.
- Let the pastry rest in the fridge for 1 hour before use .
- Prepare the filling , mix all the ingredients together .
- Then open the the pastry and fill with the ricotta filling.
- Bake for 1 hour then serve hot or cold .
Ricotta, mascarpone and chocolate chips wrapped in a sweet pastry dough will make this taste of old-world Italy a family favorite. Sweet Ricotta Cheese Pie - Gluten Free. This sweet ricotta pie is a delicious recipe that is a must try. Great to make during the holiday season or whenever your craving something rich. Roll out top crust, and cut into lattice strips; set aside.
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