Stewed Fruit
Stewed Fruit

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stewed fruit. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Stewed or poached fruits are delicious and a great way to use up surplus fruit if you have a big harvest or found good fruit on special. Stewing is a good way to preserve fruits like apples, pears and feijoas. Keep them in the fridge and eat within a few days or freeze for later use. translation and definition "stewed fruit", English-Russian Dictionary online. stewed fruit. Fruit — For other uses, see Fruit (disambiguation).

Stewed Fruit is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Stewed Fruit is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have stewed fruit using 23 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stewed Fruit:
  1. Prepare Fruit
  2. Make ready 2 large Fuji apple
  3. Take 2 large pears
  4. Take 2 large peaches
  5. Get Body
  6. Make ready 1 stick butter
  7. Get 1 teaspoon vanilla extract
  8. Prepare 1 cup peach brandy
  9. Take 1/2 cup heavy cream
  10. Prepare 1 pinch saffron threads
  11. Prepare Spices
  12. Make ready 1/2 cup brown sugar
  13. Make ready 1/2 teaspoon kosher salt
  14. Prepare 1/2 teaspoon ground ginger
  15. Prepare 1 teaspoon ground cinnamon
  16. Prepare Topping
  17. Make ready 2 tablespoons honey
  18. Take 1 cup pecans
  19. Take 2 pinches kosher salt
  20. Make ready 1/2 teaspoon ground cinnamon
  21. Prepare 1/2 teaspoon orange liqueur
  22. Prepare Garnish
  23. Prepare To taste fresh chopped mint leaves

A good stewed fruit recipe is so versatile. This recipe from Jamie Oliver is more like a template - use whatever fruit you like (we like stewed apples!). Download Stewed fruit stock videos at the best footage agency with millions of premium high quality, royalty-free stock videos, footages and clips at reasonable prices. Plums, apricots, peaches, nectarines and cherries are all delicious when stewed.

Instructions to make Stewed Fruit:
  1. Peel the peaches, pears, and apples. Remove the pits and cores.
  2. Slice all the fruits into wedges.
  3. Melt the butter add the saffron, sugar, cinnamon, ginger, and salt.
  4. Add the wedges to the pan. Sauté for 15 minutes.
  5. Add the brandy and cream. Let thicken.
  6. Heat a pan add the pecans and toast 1 minute. Add the rest of the topping ingredients. Sauté for 2 minutes till all the pecans are coated. These will turn hard.
  7. Add the topping an garnish to the stewed fruit serve I hope you enjoy!!

Download Stewed fruit stock videos at the best footage agency with millions of premium high quality, royalty-free stock videos, footages and clips at reasonable prices. Plums, apricots, peaches, nectarines and cherries are all delicious when stewed. Wash the fruit and peel it if you wish. Dried fruits like apricots, prunes, and golden raisins are plumped with brandy and flavored with a vanilla bean. Stewed Fruit. this link is to an external site that may or may not meet accessibility guidelines.

So that’s going to wrap it up with this exceptional food stewed fruit recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!