Beaf briyani
Beaf briyani

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beaf briyani. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice. Jump To Recipe • Print Recipe.

Beaf briyani is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beaf briyani is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beaf briyani using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beaf briyani:
  1. Make ready Beaf 1/2 kilo
  2. Make ready Rice 1 kilo
  3. Make ready 3 Onion
  4. Prepare 4 Tomatoes
  5. Get 1/2 cup Oil
  6. Get Beriyani masala 2 tbl spoon
  7. Prepare Salt 1 tbl spoon
  8. Get 1 tea spoon Red chilli powder
  9. Make ready Mix masala 1 tbl spoon
  10. Prepare Ginger garlic paste 2 tea spoons

Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring. Wash and drain beef pieces well. Mix beef with yogurt, ginger and garlic in a bowl. Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on.

Instructions to make Beaf briyani:
  1. Goldenish brown onion
  2. Add beaf and ginger garlic paste steam them
  3. Now add tomatoes and all masala mix them
  4. Now add 4 cups of water add rice
  5. Aftr 30 min beaf beriyani get ready

Mix beef with yogurt, ginger and garlic in a bowl. Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your Beef mix boti ½ kg. This beef biryani is one of my all-time favourites, and I can hardly wait to make it again this Easter.

So that is going to wrap it up with this special food beaf briyani recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!