Artichoke Spinach Dip
Artichoke Spinach Dip

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, artichoke spinach dip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Artichoke Spinach Dip is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Artichoke Spinach Dip is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook artichoke spinach dip using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Artichoke Spinach Dip:
  1. Take Spinach
  2. Get Artichoke hearts
  3. Prepare ☆Onion
  4. Get ☆White flour
  5. Take ☆Water
  6. Take ☆Chicken Consommé
  7. Get ○Cream cheese
  8. Take ○Parmesan cheese
  9. Prepare plus ○Mayonnaise
  10. Get plus ○Sour cream
  11. Prepare Blend of Italian cheeses
  12. Take Salt
Instructions to make Artichoke Spinach Dip:
  1. Boil the spinach and cut into small pieces. Rip off the artichokes, wipe off the excess water, and chop into small pieces as well. Mince the onion.
  2. Heat butter or oil in a pot, and sauté the onion. Please be careful not to burn it. I usually microwave my chopped onions ahead of time to speed up the process.
  3. When the onion starts to become translucent, add in the flour, and mix over low heat until they are well blended. Add the water and consommé and simmer until the mixture thickens. Simmer over very low heat so that it won't get burned!
  4. Add in the ○ ingredients, and sprinkle with salt to adjust the flavour. Add the spinach while separating, and add the artichoke as well.
  5. Pour the mixture into a dish, and sprinkle with a small amount of cheese. Bake in the oven for about 15-20 minutes at 350°Ｆuntil the cheese is a little bit browned.
  6. Remove from the oven, mix with a spoon while breaking through the cheese. Sprinkle with cheese again, and bake until the surface turns golden brown.

So that is going to wrap it up for this exceptional food artichoke spinach dip recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!