Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chilli paneer. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Check Out Great Products On eBay. In a typical Chilli Paneer recipe, the fried paneer cubes are tossed in a sweet, sour, spicy sauce. The paneer cubes can be coated with flours or batter coated and deep fried. Chilli paneer Crispy chilli paneer is a Indo chinese starter or appetizer made by tossing fried paneer in sweet sour and spicy chilli sauce.
Chilli Paneer is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chilli Paneer is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chilli paneer using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chilli Paneer:
- Prepare 250 grams Paneer
- Take 2 onions
- Prepare 1 Capsicum
- Get 4 Green Chillies
- Take 1 tsp Ginger garlic paste
- Take 2 tsp Soya sauce
- Prepare 3 tsp Red chilli sauce
- Take 1 tsp Tomato sauce
- Prepare 1 tbsp Corn flour
- Prepare 1/2 tsp Red chilli powder
- Make ready As required Oil for frying
- Get As per taste Salt
This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will please everyone right from the kids to the grownups. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food.
Instructions to make Chilli Paneer:
- Mix cornflour, a pinch of salt and red chilli powder in a bowl. Add paneer cubes to it and coat them well.
- Deep fry the coated paneer in hot oil on high flame till they turn slightly golden brown.
- In a pan heat 1 tbsp of oil, add ginger garlic paste, finely chopped green chillies, diced onions and diced capsicum. Saute for around 2-3 min, do not overcook.
- Now add all the sauces to it and mix well. Add the fried paneer and cook for a minute.
- Chilli Paneer is ready to be served!
Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. To begin making Chilli Paneer Recipe, mix corn flour with ¼ cup of water.
So that’s going to wrap this up for this exceptional food chilli paneer recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
