Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stewed spinach. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stewed spinach is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Stewed spinach is something that I have loved my whole life.
Stewed Spinach - super simple way of enjoy spinach African style -bursting with a good amount of greens and delivers the perfect amount spice. A quick and easy way of putting greens on the table. Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stewed spinach using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stewed spinach:
- Take Spinach 100 naira(not much)
- Get Tomatoes
- Make ready Habanero pepper
- Prepare Tatashe and shombo
- Take (Dried catfish..good amount
- Make ready Maggi
- Make ready Onion i love to cook with good amount of it
- Take Salt
- Get Palmoil
- Prepare Protein of your choice
- Get Curry
- Make ready All puroose seasoning
- Get Paprika
Looking to amp up your beef stew but unsure where to start? Spicy Stewed Potatoes & Spinach with Buttermilk (Aloo This stewlike potato and spinach curry can be served as a side dish or as part of a vegetarian buffet. This Koren based chicken stew is a one-pot dish that features spinach and flavored chicken thighs all stewed in a spicy-sweet Dak Bokkeum with Spinach (Korean Stewed Chicken with Spinach). Healthy breakfast, snack - boiled egg, braised spinach, smoked salmon on a dark background, top view.
Instructions to make Stewed spinach:
- Wash protein..i.e meats season it,i used these as my spices, toum(lebanese garlic sauce)curry and all purpose seasoning,maggi,salt. Prep the spinach,pluck and wash,then sliced i used hot water to soak the spinach for 3 mins then rinse abd set aside
- I blended my tomatoes,pepper,tatashe and shombo coarsely,place my pot on fire added groundut oil and a little palmoil,grated my chunky onions,once it fried i added my pepper and tomatoes mix immediately i added the dried catfosh i washed,this makes the pepper mix infuse with the dried catfosh flaovir,i added little curry,and all purpose seasoning.and paprika
- Once pepper mix is fried add the protein and a little meat stock,taste and see if more seasoning is needed,blow for 5 mins then add your spinach.turn off heat immediateyl allow it to steam without fire
- Thank you..its yummie.
This Koren based chicken stew is a one-pot dish that features spinach and flavored chicken thighs all stewed in a spicy-sweet Dak Bokkeum with Spinach (Korean Stewed Chicken with Spinach). Healthy breakfast, snack - boiled egg, braised spinach, smoked salmon on a dark background, top view. Make it Dairy-free or with Dairy. When I originally posted this recipe seven Rich and fragrant, this Indian Creamed Spinach makes a delicious side dish or, with a few additions. This pork and spinach stew is one of my favorite ways with spinach.
So that’s going to wrap this up with this exceptional food stewed spinach recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
