Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fluffy vasilopita with lemon glaze. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fluffy vasilopita with lemon glaze is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fluffy vasilopita with lemon glaze is something which I have loved my whole life. They’re nice and they look fantastic.
A delicious vasilopita recipe (Greek New Years cake) infused with the aromas of oranges and garnished with a thick and glossy vanilla glaze! It is very important to mix the butter and sugar thoroughly until the butter is really fluffy and creamy, like whipped cream, and the sugar has dissolved. This Lemon flavored Greek New Year's Cake -Vasilopita- made with olive oil instead of butter is light, fluffy and tasty. So here we have a recipe that has much less saturated fat than your typical vasilopita, a bit more protein due to the almond powder and eggs plus a nice lemony touch. Χαλβάς μανταρίνι-μπανάνα-σοκολάτα με αμύγδαλα.
To begin with this recipe, we have to prepare a few components. You can have fluffy vasilopita with lemon glaze using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy vasilopita with lemon glaze:
- Prepare 150 g margarine
- Prepare 350 g sugar
- Take 1 tsp vanilla
- Prepare 6 eggs
- Prepare 350 ml milk
- Prepare brandy
- Prepare zest of one orange
- Get 500 g flour
- Prepare 2 tsp baking powder
- Take 1 tsp mahlab
- Make ready 70 g ground walnuts
- Get For the glaze
- Make ready 500 g icing sugar
- Get lemon juice
The oldest one is a sweet bread, scented with various spices, like The most common one nowadays, is a spongy, fluffy cake, usually scented with orange or lemon zest. The topping may be flaked almonds, powdered sugar or a classic glaze. The Vasilopita is a Greek New Year's Bread. It is made in honor of a beautiful act of charity by St.
Steps to make Fluffy vasilopita with lemon glaze:
- Cream the margarine and the sugar with the vanilla in a mixer at a strong speed.
- Use another bowl to beat the egg whites until they form stiff peaks.
- Beat lightly using a fork, the milk, the egg yolks, the brandy and the orange zest in a third bowl and combine the mixture with that of the margarine - sugar - vanilla, using a low setting on your mixer.
- Continue at a very low speed adding the stiff egg whites into the mixture and mix until you have a well incorporated batter.
- Using a different bowl sift the flour and add the mahlab, the baking powder and the walnuts, then add this to the mixture little by little using a spoon, continuing to beat at a very low speed.
- When the mixture is well combined, empty it into a baking tray of 26 cm or the round Tupperware cake mold.
- Bake at 180°C for 50΄-60.
- Prepare the glaze, which should be very thick by adding as much lemon to the icing sugar as it takes (about 1 lemon).
- When the vasilopita has cooled, pour the glaze over it and let it drip to cover it.
- Decorate your cake using your imagination and your taste…
The Vasilopita is a Greek New Year's Bread. It is made in honor of a beautiful act of charity by St. Basil to the poor and needy of his flock. In order to ensure that the needy would have money for life's necessities, and knowing that they were also proud people, St. Basil had the ladies of his church bake.
So that is going to wrap it up with this special food fluffy vasilopita with lemon glaze recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
