Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mud fish stewed. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mud Fish stewed is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mud Fish stewed is something that I’ve loved my entire life. They’re nice and they look wonderful.
Traffics would be delivered through two Mudfish nodes. Once setup configuration is complete, the selected mudfish node will not change in the middle. Trời mưa lạnh mình nấu nồi cá lóc kho tộ ăn với cơm nóng chấm rau luộc thì hao cơm lắm nè. Thank you for watching my video.
To begin with this particular recipe, we have to prepare a few components. You can have mud fish stewed using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mud Fish stewed:
- Prepare 1 whole fried mudfish
- Make ready Tomatoes
- Prepare Onion
- Get Cook oil
- Get Hoho
And it is not as easy to clean and cut. Fish stew is a generic name for a stew with a base or food ingredients of fish or seafood. Types of fish stew from around the world include: Asam Pedas (Indonesian) and (Malaysian). Bouillabaisse (Provençal fish stew originating from Marseille, France).
Instructions to make Mud Fish stewed:
- Since the fish is already fried. Just fry onions, add tomatoes and hoho mix together
- Add some soup then salt. Add the fish
- Cover to steam for 10mins then serve
- Add fish then cook for
Types of fish stew from around the world include: Asam Pedas (Indonesian) and (Malaysian). Bouillabaisse (Provençal fish stew originating from Marseille, France). Bourride (another fish stew from Provence). They eat mosquitoes, worms, mosquito larvae and snails. They eat small bugs in the water.
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