Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, porridge irish potatoes with fish. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Place the potatoes in a pot, pour water to cover them slightly, add the pepper and diced onions. If using seasoning cubes, crush and sprinkle on top of the ingredients and stir. Unlike Mashed Potatoes, Potato Porridge is more forgiving with respect to the type of potatoes that would work perfectly. Russet, Idaho or Irish, Yukon, etc.
Porridge Irish potatoes with fish is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Porridge Irish potatoes with fish is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook porridge irish potatoes with fish using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Porridge Irish potatoes with fish:
- Make ready Irish
- Prepare Veggies
- Make ready IceFish
- Take Palm oil
- Make ready Salt, maggi, cry fish, curry
Stirabout - Irish porridge, traditionally made by stirring oats into boiling water. Vietnamese congee, called cháo, can be made with beef or chicken stock and contains fish sauce and ginger. Potato porridge, eaten in Norway, is a thick, almost solid paste made from cooked potatoes mixed with milk. I love potatoes, whether they are baked, fried, boiled, steamed, stewed or grilled - all are my favourite!
Instructions to make Porridge Irish potatoes with fish:
- Peel wash and boil the Irish with little salt.Meanwhile chop your veggies down
- Then wash and fry the fish not so dry. You can now heat up the pot with veg oil. Add all necessary condiments and stir. In two means,put your cooked Irish and stir again.
- Ooops, it's ready
Potato porridge, eaten in Norway, is a thick, almost solid paste made from cooked potatoes mixed with milk. I love potatoes, whether they are baked, fried, boiled, steamed, stewed or grilled - all are my favourite! Sweet Potato Congee is a Hokkien staple consisting of plain rice porridge and tender sweet potatoes. Usually eaten with side dishes and condiments. This potato hot pot recipe features potatoes cooked in a stew with chicken and veggies.
So that is going to wrap this up for this special food porridge irish potatoes with fish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
