Fridge Cleaning: Seafood Risotto
Fridge Cleaning: Seafood Risotto

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fridge cleaning: seafood risotto. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fridge Cleaning: Seafood Risotto is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Fridge Cleaning: Seafood Risotto is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have fridge cleaning: seafood risotto using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fridge Cleaning: Seafood Risotto:
  1. Prepare 1 bag frozen seafood
  2. Get 1 onion diced
  3. Prepare 1 red bell pepper diced
  4. Make ready 1 yellow bell pepper
  5. Get 4 clove garlics minced
  6. Get 170 g mascarpone
  7. Make ready 400 ml any stock
  8. Get 1 1/2 cup arborio rice
  9. Prepare 2 tablespoons tomato paste
  10. Take 1 lemon zest
  11. Prepare Salt and pepper
  12. Make ready 2 tablespoons butter
Instructions to make Fridge Cleaning: Seafood Risotto:
  1. Pan fry seafood till a little brown. Set aside with the sauce produced during the frying
  2. Heat up some olive oil and fry onions and bell peppers till fragrant. Add garlic and fry for 3 more minutes
  3. Add rice and fry with some butter till grains are almost translucent
  4. Ladle in about 1 cup warm stock, add tomato paste and cook, stirring, until liquid is absorbed. Repeat process, adding more stock as each addition is absorbed, until rice is tender but not mushy, 25–30 minutes. Season risotto with salt and pepper
  5. Add mascarpone and stir until incorporated. Then, add seafood, sauce and lemon zest till seafood is warm.

So that’s going to wrap it up with this exceptional food fridge cleaning: seafood risotto recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!