Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, braised pork ribs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
An easy braised pork ribs recipe that promises fall-off-the-bone ribs with a rich, savory taste. Freezer-friendly and perfect for meal prep. Gluten Free Adaptable. If you are new to Chinese family-style cooking, the most basic ingredient you need to get is a good bottle of oyster sauce. Remove the ribs and set aside.
Braised pork ribs is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Braised pork ribs is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook braised pork ribs using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Braised pork ribs:
- Get 800 g Pork ribs
- Take 1 small chunk Ginger
- Get 1 Spring onion
- Make ready Some Coriander
- Take 2 Star anise
- Prepare 1 Cinnamon stick
- Get 1 Tablespoon Sesame oil
- Get Water
- Make ready Seasoning
- Take 5 Tablespoons Soy sauce
- Prepare 2 Tablespoons Caster sugar
- Prepare 1 Tablespoon Oyster sauce
- Prepare 2 Tablespoons Rice wine
Here are the steps: Saute the ginger and scallion in the This Chinese pork rib is characterized by the sweetness of rock sugar, sourness of the red vinegar 镇. Braised Pork Ribs is a delicious rib recipe that you can easily prepare for your family. I know that pork ribs are usually grilled or fried. For a change, I recommend you to try other methods to cook them.
Instructions to make Braised pork ribs:
- Use soy sauce to marinate pork ribs for 20 minutes.
- Heat the pan and add 1 Tablespoon cooking oil. Add in the pork ribs and cook them for 5 minutes until both sides get browned.
- Pour in some water to cover the whole pork. Add in the remaining soy sauce, all the seasoning ingredients, ginger slices, star anise and cinnamon stick.
- Bring it to boiled and then simmer the ribs for 60 minutes.
- Sprinkle the chopped spring onion, coriander and sesame oil. Mix them well and serve. Enjoy~😋
I know that pork ribs are usually grilled or fried. For a change, I recommend you to try other methods to cook them. These BBQ country-style pork ribs are slow cooked in the oven, which means you can make them in any There are a few different cuts of pork that go by the name of country style ribs, but in general. Chefs can work wonders with pork ribs by braising them in the oven, instead of cooking them outdoors the way it's done in barbecue country. Not all ribs are baked or grilled.
So that is going to wrap this up for this exceptional food braised pork ribs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
