Pork with brandy and dried fruit
Pork with brandy and dried fruit

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pork with brandy and dried fruit. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pork with brandy and dried fruit is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pork with brandy and dried fruit is something that I’ve loved my whole life.

Soaking dried cherries in brandy softens the fruit and yields deep flavor. Serve with rice, and garnish with flat-leaf parsley. The best match depends on the flavors used to cook the pork. In this case, the dried cherries, brandy, and jelly add sweetness.

To begin with this recipe, we must prepare a few components. You can have pork with brandy and dried fruit using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pork with brandy and dried fruit:
  1. Take 2 pieces pork tenderloin
  2. Prepare 3-4 tbsp butter
  3. Prepare 1 medium-sized onion, finely chopped
  4. Get 5-6 dried apricots
  5. Take 5-6 dried plums
  6. Prepare 1 cup brandy
  7. Prepare 1 cup orange juice
  8. Take 1 tbsp honey
  9. Take 1 tsp sage
  10. Make ready salt and pepper

In small saucepan, bring brandy, water, powdered sugar, dried fruit and ginger to a boil over medium-high heat. Rub pork with herbes de provence; sprinkle wit salt and pepper. Melt butter in large oven-proof skillet over medium-high heat. Roast pork with dried fruit compote.

Instructions to make Pork with brandy and dried fruit:
  1. Heat the butter in a deep non-stick frying pan.
  2. Sauté the pork tenderloin in the butter, on all sides.
  3. Sauté the finely chopped onion.
  4. Add the plums and the apricots into the frying pan.
  5. Stir in the brandy.
  6. Add the orange juice and turn down the heat.
  7. Add salt, pepper and the sage.
  8. 10 minutes before cooking is over add 1 tbsp honey.

Melt butter in large oven-proof skillet over medium-high heat. Roast pork with dried fruit compote. How was that for a segue? If you're not a big dried fruit fan I'm about to majorly change your mind. Cooking is all about having a little fun with ingredients.

So that is going to wrap it up with this exceptional food pork with brandy and dried fruit recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!