Codfish Hash
Codfish Hash

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, codfish hash. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hash is well known in its corned beef variety, complete with a poached or fried egg on top. From brisket to turkey, most meats can be a great component for a hash. Hash is well known in its corned beef variety, complete with a poached or fried egg on top. It is a perfect ingredient because it's light.

Codfish Hash is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Codfish Hash is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have codfish hash using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Codfish Hash:
  1. Take 1 bag cod OR catfish, thawed
  2. Make ready 10 red or Idaho potatoes, rinsed, sliced
  3. Take Diced onions
  4. Get Seasonings of choice, I used onion powder, salt & pepper
  5. Take Bacon drippings OR olive oil

Cod is a delicious fish that will literally melt in your mouth when it is prepared correctly. Spices to taste (salt, pepper, parsley, tarragon, or any desired). Contribute to codfish/codfish.io development by creating an account on GitHub. The hash values are indexed so that it is possible to quickly search the database for a given hash.

Steps to make Codfish Hash:
  1. Spray a 13×9 casserole dish with olive oil
  2. Place fish fillets into the dish, bake at 375 for 8-10 min OR til white & flaky, time varies per instructions on fish package. This took 20 minutes.
  3. Now your fish should look like this…
  4. Slice rinsed red potatoes
  5. In a large skillet, add a bit of bacon grease, I use olive oil. Add potatoes & onions midway through. Now cover them up with a lid.
  6. Cook on low, simmer style, you certainly wouldn't want to burn this. By the way, I'm using a gas stove. Yes much different than electric stove method on how it cooks.
  7. Keep cooking til potatoes are tender…fried taters. Hoooo weee!
  8. Break them taters down & add that fish, check for fine bones if it's catfish. Break that down too using a spatula. Cook a bit longer. It's gotta look something like this…BAM!.. fish hash.
  9. Serve hot, topped with malt vinegar OR hot sauce, have some homemade pickles on the side. it's the only way to eat it. Have a nice set of pumpkin bars to serve up for after LOL. Have a great night! ;)
  10. Homemade pickles

Contribute to codfish/codfish.io development by creating an account on GitHub. The hash values are indexed so that it is possible to quickly search the database for a given hash. If the hash is present in the database, the password can be recovered in a fraction of a second. Learn about Codfish: his birthday, what he did before fame, his family life, fun trivia facts, popularity rankings Family Life. His full name is Jack Codling, which is where his Codfish alias originated from.

So that is going to wrap this up with this special food codfish hash recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!