Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, catfish stew. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Catfish Stew is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Catfish Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.
Please enjoy this recipe for catfish stew. It is light, hearty and delicious! Deep South cooking without the guilt. Dig into okra, catfish, tomatoes and the savory spices and herbs of the region.
To begin with this recipe, we have to first prepare a few ingredients. You can cook catfish stew using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Catfish Stew:
- Take 1 medim catfish
- Get 300 g boiled Tomato paste
- Make ready 1 onion
- Prepare 200 ml veg oil
- Get 5 maggi
- Make ready Spices
This catfish stew turned out super tasty, gooey and absolutely palatable. I chose the catfish to go with the tomatoes and I suppose I selected the right combination; it was super delightful and delicious. Chock-full of lima beans, corn, and chunks of catfish, this Creole-seasoned stew is a Southern delight. The heat level is moderate, but you can increa.
Instructions to make Catfish Stew:
- Boil water and pour in the catfish, allow to sit for 4 seconds, drain and Wash with normal water, place fish in a pot, add 3maggi, spices, sliced onions and salt. Set on fire and allow to cook, then set aside.
- Heat up oil and add onions, add tomatoes paste and fry, stir occasionally to avoid burning. Add fish stock,maggi and stir, taste for salt and cook on low heat. Place the fish gently in the stew, cover the pot and simmer for 5 minutes and put off heat.
- Serve with hot white rice and enjoy
Chock-full of lima beans, corn, and chunks of catfish, this Creole-seasoned stew is a Southern delight. The heat level is moderate, but you can increa. Put bacon in pot and fry until crisp. Prepare This Delicious Quick and Easy Catfish Stew. I was thinking after eating only fried catfish for many years, I would be nice to get into the kitchen and try my hand at creating something different.
So that is going to wrap it up with this exceptional food catfish stew recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
