Tuwon shinkafa
Tuwon shinkafa

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuwon shinkafa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuwon shinkafa is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Tuwon shinkafa is something that I have loved my whole life.

Nigerian Afrobeats artiste Runtown and Barbapappa collab on the official music video of "Tuwo Shinkafa" from Runtown's debut album "Ghetto University. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared. Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty sums up the knowledge about Northern Cuisine for Miyan Taushe is usually served with Rice Masa or Tuwon Shinkafa.

To begin with this particular recipe, we must prepare a few components. You can have tuwon shinkafa using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tuwon shinkafa:
  1. Make ready Shinkafa
  2. Prepare Kayan miya
  3. Prepare Yaudi danye
  4. Take Maggi
  5. Prepare Kayan kamshi
  6. Take Ganda
  7. Prepare Mai

Tuwon shinkafa, Tuwon Masara, tuwon Hatsi. Tuwon shinkafa (derecha) con miyan kuka (izquierda) y pescado frito. Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty much sums up the knowledge about Northern Miyan Taushe is usually served with Rice Masa or Tuwon Shinkafa. Tuwon Shinkafa na AYOOLA RICE FLOUR shi ne abinci na da rana kowacce juma'a.

Instructions to make Tuwon shinkafa:
  1. Da farko zaki wanke shinkafa ki jikata na yan awanni sai ki aza ruwa a tukunya idan sun tafasa sai ki zuba shinkafa acikin that's in kin wanke ta zaki barta ta dahu har sai ta tsotsai ruwa daga nan sai ki tuke ta ta tuku sosai sai ki kwashe ki Malmala Malmala dashi
  2. Ita kuma miyar zaki gyara kayan miya ki markade su sai ki aza tukunya a wuta ki zuba mai idan yayi zafi sai ki dauko gandar ki already kin jika ta ta jiku duk ki cire dattin ciki sai ki Barbada maggi akai ki zuya sannan ki zuba kayan miya ki kashe tsami zaki iya sa baking powder kadan Dan kashe tsamin ko kuma kanwa ita ma kadan kisa kayan maggi da duk abubuwan bukata ki barta har ta soyu
  3. Shi kuma yaudi ki ringa da kin wanke shi kin goge sai ki dan zuba mai kadan a tukunya sai ki sa ruwa Daidai wadda yaudin zai dahu sai kisa farin maggi da gishiri kadan idan ya tafasa ki zuba yaudi kibarshi sai ya fara yauki sai a sauke hada waccen miyar da wannan

Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty much sums up the knowledge about Northern Miyan Taushe is usually served with Rice Masa or Tuwon Shinkafa. Tuwon Shinkafa na AYOOLA RICE FLOUR shi ne abinci na da rana kowacce juma'a. Tuwon shinkafa or Rice Fufu is prepare using local rice. It is swallow recipe that is popular among the the people of the Northern part of Nigerian. Tuwon shinkafa is often prepared with soups like.

So that’s going to wrap it up with this special food tuwon shinkafa recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!