Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beansprout noodle. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beansprout Noodle is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Beansprout Noodle is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have beansprout noodle using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Beansprout Noodle:
- Take 1 pack dry noodle
- Prepare Half cabbage,thinly slice
- Take Beansprout
- Take Spring onion
- Make ready Shallot and garlic, minced
- Take Charsiu or roast pork
- Make ready Dark and light soy sauce
- Take Black pepper
Steps to make Beansprout Noodle:
- Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.
So that’s going to wrap this up with this special food beansprout noodle recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
