Dambun shinkafa
Dambun shinkafa

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dambun shinkafa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Dambun shinkafa is a northern delicacy that is gradually finding its way into the home of many Nigerians. Little wonder for dambun shinkafa is nutritious and scrumptious. This delicacy brings together a mix of all food groups in a healthy way. The moringa leaves, carrot, green pepper, makes it similar to fried rice.

Dambun shinkafa is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Dambun shinkafa is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook dambun shinkafa using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dambun shinkafa:
  1. Make ready 4 cups Grinded rice
  2. Make ready leaf Spinach
  3. Make ready 5 Scoch bonnet
  4. Prepare 2 medium onions
  5. Prepare 1 cup oil
  6. Make ready Seasoning

It is typically eaten on special occasions and is a welcome option for everyday rice. Today video highlights our presenter, Warripikin who took a visit to the Hausa community again to make friends and tasted the menu for that morning, Dambun. Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). Eating DAMBUN SHINKAFA with My Hausa Friends Zaki barxa danyar shinkafarki tayi kaman Couscous saiki tankade … Tired of eating rice, this is another way of enjoying it with so many healthy ingredients together.

Instructions to make Dambun shinkafa:
  1. These are the required ingredients
  2. Wash the rice and put in a steamer, steam the rice for some time
  3. Put all the required ingredients in a bowl and mix all together put it back in the steamer and allow it to cook until soft. Enjoy

Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). Eating DAMBUN SHINKAFA with My Hausa Friends Zaki barxa danyar shinkafarki tayi kaman Couscous saiki tankade … Tired of eating rice, this is another way of enjoying it with so many healthy ingredients together. The Hausa community is rich in various food combination and can be sometimes found funny by many but all of this food is. Dambun Shinkafa brings together a mix of all food groups in a healthy way. The Moringa leaves, carrots, green pepper oils and the rice make it all complete.

So that’s going to wrap it up for this exceptional food dambun shinkafa recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!