Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oven roasted radicchio. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fill Your Cart With Color today! Put radicchio wedges on a rimmed baking sheet. Drizzle with oil, and season with salt and pepper. Toss gently to coat, and turn each wedge so a cut side faces sheet.
Oven roasted radicchio is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Oven roasted radicchio is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oven roasted radicchio using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oven roasted radicchio:
- Make ready 1 head radicchio, cut into quarters (stem in)
- Get cooking spray
- Prepare 1/2-1 tsp salt
- Get olive oil, for drizzling on
- Get 1/2 tsp pepper
- Make ready balsamic glaze
- Prepare Parmesan cheese, shaved
Drizzle with the olive oil and. Drizzle with olive oil and sprinkle with thyme, salt, and pepper; toss to coat. Cut it into stocky wedges and turn them in a little oil, salt and pepper. Dress them with olive oil and a quality vinegar of your choice.
Instructions to make Oven roasted radicchio:
- Preheat oven to 400Β°
- Cut the radicchio into wedges with the stem in. Put wedges in a medium bowl. Spray all sides with cooking spray. Drizzle with the olive oil and S&P coating all sides.
- Put wedges on a sprayed baking rack into the oven for 12 minutes, turning once, until wilted and slightly charred.
- Before you serve them, drizzle balsamic glaze on them and top with shaved cheese.
- This is excellent on the grill also. If grilling, place on sprayed foil and turn every minute for about 6 minutes.
Cut it into stocky wedges and turn them in a little oil, salt and pepper. Dress them with olive oil and a quality vinegar of your choice. We often serve them tumbled with. Line baking sheet with parchment paper and lightly spray. Meanwhile, brush radicchio quarters with olive oil.
So that’s going to wrap this up for this exceptional food oven roasted radicchio recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!