Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegan chick pea nugget boat #healthy #themechallenge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Vegan chick pea Nugget Boat #healthy #themechallenge is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
- Get For Nuggets
- Take 1/2 cup boiled chick pea
- Take 1/2 cup oats flour
- Prepare 1/2 cup mix of spinach and coriander leaves
- Get 2 Tbsp flaxseed meal, mix with 1/2 cup water
- Take 1 small radish grated
- Take 1 medium size green bell pepper grated
- Take 1 small pc of cabbage grated
- Take 2 Tbsp nutritional yeast
- Get 1/4 tsp asafetida
- Take Salt and pepper as per your taste
- Make ready 1/2 cup bread crumbs
- Prepare For masala chickpeas
- Make ready 1/2 cup boiled chickpeas
- Make ready 1 tsp punjabi chole masala (can get easily from any Asian supermarket)
- Get 1 tsp olive oil
- Prepare 1/4 tsp asafetida
- Make ready 1/4 tsp turmeric
- Get 1/4 tsp red chili powder
- Take 1/2 tsp cumin & coriander powder
- Take to taste Salt
- Take For plating
- Take leaves Few lettuces
- Prepare Guacamole sauce
- Take Tomato chutney Or choice of your sauce and dip
This recipe definitely hits those marks. I use this scoop to make the nuggets the same size. If your mixture is wet enough, then you can dip the nuggets directly into the breadcrumbs to coat. If not, then whisk the remaining aquafaba till it foams, then dip the nuggets into the aquafaba, then into the breadcrumbs to coat.
Steps to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
- Mix everything for Nuggets except bread crumbs.
- Pulse in a food processor, just to combine everything
- Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
- For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.
If your mixture is wet enough, then you can dip the nuggets directly into the breadcrumbs to coat. If not, then whisk the remaining aquafaba till it foams, then dip the nuggets into the aquafaba, then into the breadcrumbs to coat. Coat each nugget completely in the toasted panko and place on the parchment-lined baking sheet. Serve warm with your favorite dipping sauce. Kids go crazy for this vegan alternative to chicken nuggets.
So that is going to wrap it up with this special food vegan chick pea nugget boat #healthy #themechallenge recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
