10 Minute Recipe! Rice in Ginger Broth
10 Minute Recipe! Rice in Ginger Broth

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, 10 minute recipe! rice in ginger broth. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

10 Minute Recipe! Rice in Ginger Broth is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. 10 Minute Recipe! Rice in Ginger Broth is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have 10 minute recipe! rice in ginger broth using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 10 Minute Recipe! Rice in Ginger Broth:
  1. Make ready 150 grams Thinly sliced pork
  2. Make ready 1/2 of the white part Japanese leek
  3. Get 10 grams Ginger
  4. Make ready 1 Vegetable oil
  5. Prepare 500 ml Water
  6. Get 2 Soup stock cubes
  7. Get 1 tsp Usukuchi soy sauce
  8. Prepare 1 Warm cooked rice
Steps to make 10 Minute Recipe! Rice in Ginger Broth:
  1. Cut the pork into bite-sized pieces. Cut the Japanese leek into very thin, round slices and julienne the ginger.
  2. Coat the bottom of a pot with vegetable oil, then add the ginger and pork, and cook over a medium heat. When the meat is cooked through, add the water and stock cube, and turn the heat up to high.
  3. Once boiled, reduce the heat to low-medium and simmer the mixture for 3-4 minutes, stirring occasionally to dissolve the stock cube.
  4. Add the light soy sauce and Japanese leek, and once it comes to a simmer it's done. Fill some bowls with cooked rice (I use white rice with brown rice mixed in), and pour over the piping-hot broth to finish.

So that’s going to wrap it up for this special food 10 minute recipe! rice in ginger broth recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!