Beans pottage
Beans pottage

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, beans pottage. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Today i will be showing you how to make a Nigerian beans pottage using Oloyin (Honey) beans. I hope you enjoy this video! Nigerian beans pottage is a staple in the food culture here in Nigeria. For example, Ghanians call beans pottage "Red Red" which seems to be a play on the how the palm oil looks in the pottage.

Beans pottage is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Beans pottage is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook beans pottage using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beans pottage:
  1. Take 2 cups beans
  2. Take 3 Spoon palm oil
  3. Make ready I medium onion
  4. Prepare 2 pieces fresh pepper
  5. Take 1 piece tattashe
  6. Get 2 table spoon ground crayfish
  7. Make ready 2 cube maggi
  8. Make ready 1 1/2 litres water
  9. Get to taste Salt
  10. Get Spinach

It was a staple food for many centuries. The word pottage comes from the same Old French root as potage, which is a dish of more recent origin. Drain beans, rinse in fresh ater and drain again. Beans and Corn Pottage also known as Adalu is a popular Nigerian dish.

Steps to make Beans pottage:
  1. Pick beans wash and cook in a clean pot with water until soft.
  2. In another clean pan, fry the chopped onion pepper and ground crayfish in hot palm oil for 5 minutes.
  3. Pour the sauce into the beans pot add Maggi cube and salt, stir properly until well mixed,
  4. Then add your diced spinach, Cover the pot and simmer for 10 minutes.
  5. Enjoy😋😋

Drain beans, rinse in fresh ater and drain again. Beans and Corn Pottage also known as Adalu is a popular Nigerian dish. It's a delicious fusion of stewed Beans and Sweetcorn. Beans pottage is one Nigerian staple that costs little and goes with a lot of carbohydrate. This sweet potato and beans recipe is very rich and tasty, especially when combined with some However, you can decide to add minced meat or fish to your pottage and add as much spices as you.

So that’s going to wrap it up with this special food beans pottage recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!