Easy BBQ beans
Easy BBQ beans

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy bbq beans. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy BBQ beans is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Easy BBQ beans is something that I’ve loved my whole life. They’re nice and they look wonderful.

Easy BBQ Baked Beans cooked in a delicious homemade BBQ sauce that's rich, savory, tangy, sweet, and smoky. Which Beans Are Used in Baked Beans? In this recipe, canned pork and beans are the starting What's in BBQ Baked Beans? See more ideas about recipes, bean recipes, easy bean recipes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy bbq beans using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy BBQ beans:
  1. Take 3 cups pinto beans
  2. Make ready 1 pack bacon (hickory smoked or original)
  3. Make ready 6 cups water
  4. Take 1/2 Large Fresh Onion(optional)
  5. Take Garlic powder
  6. Prepare Salt
  7. Make ready Pepper
  8. Make ready Brown sugar
  9. Make ready Sweet Baby Ray's BBQ Sauce

But nothing ever has come close to these beans right here- and did I mention that on top of being the best, these BBQ Bacon Baked Beans are easy to make, too? Easy BBQ Baked Beans that are comforting, slightly sweet, mildly smoky, rich, meaty, and totally indulgent. For this recipe, I slice the bacon in half. Add bacon to a pot and cook it until half crispy.

Steps to make Easy BBQ beans:
  1. Some people soak their beans overnight. I'm going to be honest, I just rinse mine and sort through them, making sure there is no dirt, rocks, or debris.
  2. Add the rinsed beans to the pressure cooker or pot(choose a decent sized pot with a lid)
  3. Cut the bacon into about 1inch pieces or desired size. And add them into the beans. (I used hickory smoked this time, but I have used original and it tastes good too.)
  4. Add the 6 cups of water and seasonings-garlic powder, salt, and black pepper.
  5. Dice up the onion into small pieces and add that to the beans as well.(I almost forgot to add that part here lol you can add the onion after adding the bacon, that's what I do.)
  6. In the pressure cooker, cook for 30 minutes and then stir, adding water and any seasonings if necessary. Then cook an additional 30 minutes.
  7. On the stovetop, after it comes to a boil, turn down heat so it doesn't boil over. Let it simmer on low to medium heat, for 4-6 hours or until done. Checking periodically, stirring, and adding water if necessary. Seasonings are always to taste. So if it taste like it needs a lil more seasonings, then you can add some in.
  8. Drain the beans just enough for the water to cover the top of the beans, as shown in the picture.
  9. After the beans are done cooking. Add in the brown sugar and Sweet Baby Ray's BBQ Sauce. I usually do a 3 swirl thing around the pot, with the BBQ sauce about 3x and add the brown sugar in the pot about 2x of the amount shown in the picture. But I add the brown sugar and BBQ sauce to taste as well. I don't cook many things with measurements, so my apologies.
  10. Mix the BBQ sauce and brown sugar into the beans real good.
  11. Can be served as a main dish or a side dish. Enjoy!

For this recipe, I slice the bacon in half. Add bacon to a pot and cook it until half crispy. Alison likes to pour these over potatoes or scones. I've loved BBQ baked beans for as long as I can remember. Looking for a quick, easy and cheap recipe?

So that’s going to wrap this up with this special food easy bbq beans recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!