Sig's Falafel stuffed Leeks Fritata
Sig's Falafel stuffed Leeks Fritata

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sig's falafel stuffed leeks fritata. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sig's Falafel stuffed Leeks Fritata is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Sig's Falafel stuffed Leeks Fritata is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sig's falafel stuffed leeks fritata using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sig's Falafel stuffed Leeks Fritata:
  1. Get 1 kg thickest leeks you can get
  2. Make ready 1 pinch salt
  3. Make ready 2 onions, chopped finely
  4. Make ready 2 tomatoes
  5. Make ready 2 tbsp chopped fresh parsley
  6. Prepare 2 tbsp butter
  7. Get 1 pinch pepper
  8. Make ready 250 grams falafel (from my recipe on app or ready made bought and mashed down) or 200 grams of minced (ground) Lamb or beef
  9. Take 2 eggs
  10. Make ready 1 lemon, juice only
  11. Prepare 4 tbsp arice precooked
Steps to make Sig's Falafel stuffed Leeks Fritata:
  1. Chop the top and end of the leeks. Then cut in half lengthways, wash thoroughly.
  2. Then cut into finger length pieces.
  3. Heat slightly salted water and boil for about 5 minutes and drain .
  4. Chop the onions and wash the tomatoes into small pieces, you can use tinned tomatoes if you like…
  5. Mix the falafel or meat with the rice, onions, tomatoes, parsley, pepper and salt.
  6. Separate the leaks into its layers. lay out two pieces in a cross fashion. Add a little filling fold out er and make a small parcel
  7. Add the butter to a frying pan that is on low heat. Then add enough pieces for one fritata.
  8. Mix the eggs with the lemon juice and two tablespoon water add a little salt. Pour over the leeks and leaf to set at low heat . When nearly ready turn heat up and slightly brown the dish.
  9. Turn once by putting large enough plate over pan to catch fritata when turning the pan slide of plate back into pan and heat from other side.

So that’s going to wrap this up for this special food sig's falafel stuffed leeks fritata recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!