Mixed Flavour Flapjack Bites
Mixed Flavour Flapjack Bites

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mixed flavour flapjack bites. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mixed Flavour Flapjack Bites is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mixed Flavour Flapjack Bites is something which I’ve loved my whole life.

Great recipe for Mixed Flavour Flapjack Bites. Experiment to create other flavours or change the quantities of flavours. Try our decadent coffee & walnut flapjacks for a grown-up treat that's sure to please. Give this classic flavour combo a twist with a dense, sticky flapjack base and buttery icing.

To get started with this recipe, we must prepare a few ingredients. You can cook mixed flavour flapjack bites using 12 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Mixed Flavour Flapjack Bites:
  1. Prepare 425 grams rolled oats
  2. Get 400 grams condensed milk
  3. Prepare 175 grams light muscavado sugar
  4. Prepare 180 grams butter
  5. Take 150 ml water
  6. Make ready 4 tsp vanilla extract
  7. Take 100 grams dark chocolate
  8. Take 50 grams white chocolate
  9. Take 15 grams mixed fruit
  10. Get 1 lemon
  11. Prepare 15 tsp icing sugar
  12. Take 1 mandarin

Seriously Fruity & All Butter Flapjack Twin: Luxurious fruity flapjack with delicious sultanas, apricots & cranberries and delicious all butter oat flapjack. Bakewell Flapjack: Delicious almond flavour flapjack with a mixed fruit jam filling and. Believed to be of British origin, Flapjacks are a kind of cereal bar made with oats. Since they use butter and brown sugar, they have an intense flavour and slightly chewy texture, which is quite enjoyable.

Steps to make Mixed Flavour Flapjack Bites:
  1. Pre-heat an oven to 220°c / 200°c fan.
  2. Line a mini muffin tin with grease proof paper or place in mini muffin cases.
  3. Add the butter, sugar, water, vanilla extract and condensed milk to a saucepan and heat on a medium heat.
  4. Once the ingredients have created a nice toffee sauce, take off the heat and stir into the oats.
  5. Spoon in 2tsp's of the mixture into 15 of the muffin spaces.
  6. In 3 separate bowls, spoon in 6tsp's of the mixture.
  7. In one bowl, pour in the mixed fruit, mix with the flapjack mixture and then spoon 2tsp's into 3 of the muffin spaces.
  8. In the next bowl, grate in the zest of the lemon. Cut the lemon in half, squeezing the juice of half the lemon into the bowl. Mix well and the spoon 2tsp's of the mixture into 3 of the muffin spaces.
  9. In the final bowl, grate in half the zest of the mandarin. Cut the mandarin in half and squeeze the juice into the bowl. Mix well and then spoon 2tsp's of the mixture into 3 of the muffin spaces.
  10. Place in the oven for 15-20mins or until browning on top.
  11. Remove the flapjack and remove each flapjack, placing onto a wire rack to cool. Be careful as it will be delicate.
  12. Once they have cooled, spoon 3tsp's of icing sugar into a bowl and squeeze in the juice of the other half of the lemon. Begin to mix, gradually adding more spoons of the icing sugar until all have been used.
  13. Spoon this lemon icing on top of 3 of the 3 lemon infused flapjacks.
  14. Melt the dark chocolate and spoon over 12 of the plain flapjacks and the 3 mandarin infused flapjacks.
  15. Once the dark chocolate has set, melt the white chocolate and drip over the top of the 12 plain flapjacks with dark chocolate tops.
  16. Once all of the flapjacks have cooled and set, you can now remove them from the cases/grease proof paper cases if you wish.

Believed to be of British origin, Flapjacks are a kind of cereal bar made with oats. Since they use butter and brown sugar, they have an intense flavour and slightly chewy texture, which is quite enjoyable. Here is a very enticing flapjack recipe that adds cocoa to an already enticing scenario! Keep a batch of Oats and Chocolate Flapjacks in an airtight container, so you can catch a quick bite. These flapjacks may look a little decadent but, compared to the traditional recipe of a flapjack, these are much healthier.

So that’s going to wrap it up for this special food mixed flavour flapjack bites recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!