Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mandys flapjack bars. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Mandys flapjack bars is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mandys flapjack bars is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook mandys flapjack bars using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mandys flapjack bars:
- Get 175 grams porridge oats
- Prepare 75 grams room temp butter
- Prepare 75 grams light brown sugar
- Take 50 grams dried raisins
- Get 25 grams chopped almonds
- Prepare 1 tbsp golden syrup
- Prepare 1 pinch salt
Flapjacks - brittisk havre bar, säljs i matbutiker, life och andra hälsokost. The Flapjack Bars recipe out of our category pastry! This article contains affiliate links, which means we may earn a small amount of money if a reader Leave to cool for five minutes before scoring out your flapjacks with a sharp knife. Flapjack is an easy and healthy tray-bake.
Instructions to make Mandys flapjack bars:
- Heat oven to 180°C
- Add butter, sugar, syrup into a saucepan over a low/ medium heat until everything is melted (do not let it boil)
- Add oats, chopped almonds and raisins into pan mix well to blend completely. Spray baking tin before adding mixture.
- Press into an oiled square 18 inch baking tin, put in the middle of the oven for 25 minutes or when it's golden brown
- When cooked allow to cool totally before u cut it to the desired size and eat yum
This article contains affiliate links, which means we may earn a small amount of money if a reader Leave to cool for five minutes before scoring out your flapjacks with a sharp knife. Flapjack is an easy and healthy tray-bake. Flapjack is by far one of the most popular traybakes in British food. Rhubarb flapjacks are oat bars made with butter, sugar and golden syrup, the perfect seasonal bake to share with your family. This simple & tasty flapjack recipe is packed with pecans and oozing with gorgeous maple syrup.
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