Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cabbage parcels. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Surprise your guests with these delicious savoy cabbage parcels, showcasing our quality Welsh produce in a feast of vegetables. These impressive parcels make a great side dish or an easy starter that can be prepared ahead for any dinner party. With few ingredients, you can add or make changes to the stuffing to. There's the turkey, and then there's all the rest: sweet potatoes, green beans, cranberry sauce and more..
Cabbage parcels is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Cabbage parcels is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cabbage parcels using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage parcels:
- Take 3-4 cabbage leaves
- Prepare 1 carrot
- Get 6-7 French beans
- Get 3-4 florets cauliflower
- Take 1 Capsicum
- Take 1 tomato
- Make ready 1 onion
- Prepare 2-3 garlic
- Make ready 1/2 inch ginger
- Get 1/2 cup rice
- Prepare 2-3 tablespoon oil
- Make ready 1/2 tablespoon red chilli powder
- Take to taste Salt
Add salt and pepper and a sprinkling of nutmeg, and serve with mashed potato. Then place the stuffed cabbage parcels in a baking dish and pour in the beef or chicken stock. Season with a little sprinkle of pepper. Then cover the baking dish with a sheet of tinfoil.
Steps to make Cabbage parcels:
- Cut carrot, cauliflower, French beans & Capsicum.
- Take 4 cabbage leaves, remove vein and blanch it.
- Boil rice in enough water and strain it.
- Make ginger, garlic, onion and tomato paste. Heat pan and add two tablespoons oil and add paste into it and roast it. Add red chilli and salt. Now add cut veggies and cook it till tender.
- Now mix rice in it.
- Now take a blanch leaf, put rice mixture in it, fold leaf gently. Fry on tava. Serve hot.
Season with a little sprinkle of pepper. Then cover the baking dish with a sheet of tinfoil. Divide the cabbage rolls over warm plates, sprinkle with freshly grated parmesan cheese. Both round cabbage and napa cabbage are suitable for this stuffed cabbage recipe. For napa cabbage, you need to cut off the part near the stem as it is quite thick.
So that is going to wrap this up with this special food cabbage parcels recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!