Chickpea And Spinach With Mozzarella Cheese And Anchovies
Chickpea And Spinach With Mozzarella Cheese And Anchovies

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chickpea and spinach with mozzarella cheese and anchovies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chickpea And Spinach With Mozzarella Cheese And Anchovies is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chickpea And Spinach With Mozzarella Cheese And Anchovies is something that I have loved my entire life. They’re fine and they look wonderful.

Put generously the turmeric chickpea and spinach TOP with Mozzarella cheese and anchovies with half it's oil then bake it till it's cheese are melt. Prepare dash of Of turmeric powder. Chickpea And Spinach With Mozzarella Cheese And Anchovies step by step. Put generously the turmeric chickpea and spinach TOP with Mozzarella cheese and anchovies with half it's oil then bake it till it's cheese are melt.

To begin with this recipe, we must first prepare a few ingredients. You can have chickpea and spinach with mozzarella cheese and anchovies using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chickpea And Spinach With Mozzarella Cheese And Anchovies:
  1. Make ready 1 can chickpea
  2. Take 1/2 cup spinach
  3. Get 1 can Anchovies
  4. Get 1/2 cup mozzarella cheese
  5. Get dash Of turmeric powder
  6. Take Dash salt
  7. Make ready 4 lightly butter bread

Then add the garlic and shallot and cook two minutes until they start to get golden brown, add the anchovies and cook another minute. Whatever spinach is used, rinse and drain well. Chop the anchovy fillets and set aside. Heat the oil in a heavy-bottom skillet and add the garlic.

Steps to make Chickpea And Spinach With Mozzarella Cheese And Anchovies:
  1. Dry pan fry the chickpea then sprinkle a dash turmeric powder and lightly salt it for 2 minutes then set aside
  2. Put generously the turmeric chickpea and spinach TOP with Mozzarella cheese and anchovies with half it’s oil then bake it till it’s cheese are melt.
  3. Once ready TOP the balance of the anchovies oil and serve..

Chop the anchovy fillets and set aside. Heat the oil in a heavy-bottom skillet and add the garlic. Cook briefly while stirring and add the spinach. Add the chopped anchovies and stir. Let the spinach cook, stirring, until most of the liquid is reduced.

So that’s going to wrap this up for this exceptional food chickpea and spinach with mozzarella cheese and anchovies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!