Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lentil chickpea and prawn salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lentil chickpea and prawn salad Fresh tasty summer salad leave the prawns out and a fabulous vegan lunch. Normally I like a salad to be too. Pat the shrimp dry and season with salt and pepper. Prawn, chickpea & parsley salad; Save recipe.
Lentil chickpea and prawn salad is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lentil chickpea and prawn salad is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lentil chickpea and prawn salad using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Lentil chickpea and prawn salad:
- Take 200 g cooked lentils
- Prepare 200 g cooked chickpeas
- Take 250 g cooked peeled prawns
- Get Grated carrot
- Take Coriander
- Make ready 1/2 chopped pepper
- Prepare 2 tbsp balsamic vinegar
- Make ready 1 tbsp olive oil
Full of good-for-you ingredients, this Lentil Chickpea Salad has protein, fibre, healthy fats, and all the vitamins and minerals your body needs to sustain good health. Free of priority allergens, naturally vegan, gluten free. Combine chickpeas and lentils with onions, peppers, olives, celery, garlic, basil and parsley in a medium bowl. Dress salad with vinegar and oil, sumac,salt and pepper and toss well.
Steps to make Lentil chickpea and prawn salad:
- Simple throw in a bowl mix job done
Combine chickpeas and lentils with onions, peppers, olives, celery, garlic, basil and parsley in a medium bowl. Dress salad with vinegar and oil, sumac,salt and pepper and toss well. Add lentils and chickpeas to a large pan and simmer gently to heat through, then drain to remove any juice. Add back to pan and stir through sun-dried tomatoes, mustard, vinegar and fresh herbs. Heat the oil in a heavy-based saucepan over a medium heat.
So that is going to wrap it up with this special food lentil chickpea and prawn salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
