Wombok Creamy Stew
Wombok Creamy Stew

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, wombok creamy stew. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Wombok Creamy Stew is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Wombok Creamy Stew is something which I’ve loved my whole life.

It's Autumn in Melbourne and we are having more cooler days. This Wombok Salad is one of our most popular recipes. Wombok Salad is one of those salads that will quickly become a favourite! Lots of people refer to this salad as a crunchy noodle salad.

To begin with this recipe, we have to prepare a few ingredients. You can cook wombok creamy stew using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Wombok Creamy Stew:
  1. Get 1/2 Wombok
  2. Prepare 2-4 slices Bacon
  3. Make ready 1 tablespoon Oil
  4. Take 2 cups Soup Stock *Chicken or Vegetable
  5. Get Bay Leaf 1
  6. Prepare 1-2 cups Milk
  7. Make ready 2 tablespoons Parmesan Cheese *grated
  8. Take 30 g Butter about
  9. Prepare 3 tablespoons Plain Flour
  10. Make ready Salt & Pepper

Hearty Beef Stew with Roasted Winter VegetablesMcCormick. Creamy three bean stew - healthy comfort food! Takes a while to prep thanks to spring onions and wombok, but ridiculously tasty (especially for a less authentic recipe). Why Cream Stew is such a family favorite?

Steps to make Wombok Creamy Stew:
  1. Place Butter in a small bowl, cover and heat in microwave at medium power to melt. Add Plain Flour and mix well to make paste. You can do this process using a saucepan.
  2. Wash Wombok and cut about 2cm width. Cut Bacon about 2cm width.
  3. Heat Oil in a pot over medium heat, cook bacon slightly, then add thick parts of Wombok. When the thick parts of Wombok started softening, add the rest of the Wombok and cook for a few minutes.
  4. Add Soup Stock and Bay Leaf. When Wombok are tender, add Milk and Parmesan, then Salt & Pepper to taste. Do not boil, just keep simmering.
  5. Add some soup from the pot to the butter mixture and mix to thin the paste, then add this butter mixture to the stew. Gently stir until the soup is thickened.

Takes a while to prep thanks to spring onions and wombok, but ridiculously tasty (especially for a less authentic recipe). Why Cream Stew is such a family favorite? Aside from deliciousness, the cooking process is very similar to making Japanese Chicken Curry. Up until you add the roux (bechamel sauce), it's pretty. Kim's easy crock pot creamy beef stew is made with mushrooms, garlic, and herbs.

So that is going to wrap this up with this special food wombok creamy stew recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!