Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, caribbean jerk skirt steak. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Caribbean Jerk skirt steak is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Caribbean Jerk skirt steak is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have caribbean jerk skirt steak using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean Jerk skirt steak:
- Get 2 lb skirt steak
- Get 6 oz prepared jerk marinade
Instructions to make Caribbean Jerk skirt steak:
- Cover meat with marinade. Place in fridge for 10 Minutes or longer
- Preheat grill. Indoors or out, or oven broiler.
- Cook meat approximately 4 minutes per side depending on the thickness of your meat. Or till done to your taste.
- Allow to rest about 5 minutes. Slice thin, against the grain. Great served with warm flour tortilla.
So that is going to wrap this up with this special food caribbean jerk skirt steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
