Simply Braised Cabbage
Simply Braised Cabbage

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, simply braised cabbage. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet/sour braised red cabbage with apples and pears. I'm really liking the addition of chestnuts. Sweet and Sour German Red Cabbage. Brussels Sprouts with Bacon and Chestnuts.

Simply Braised Cabbage is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Simply Braised Cabbage is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook simply braised cabbage using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simply Braised Cabbage:
  1. Take 1 white cabbage
  2. Make ready A few sprigs of fresh thyme
  3. Prepare 1 tbsp salted butter
  4. Make ready 600 ml stock, chicken or vegetable is fine
  5. Make ready as needed Olive oil
  6. Take 200 g bacon, smoked or unsmoked is fine to use
  7. Take to taste Salt

Braised cabbage with rice is a filling dish that is made all in one pan. It makes for a perfectly healthy lunch or dinner and it reheats amazingly. Shredded green cabbage is braised in butter until tender in this quick and easy recipe that's simply seasoned with ground black pepper. Download Braised cabbage stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make Simply Braised Cabbage:
  1. Discard the outer cabbage leaves and then cut the cabbage in half and then finely slice the cabbage, alternatively you can use a cabbage grater. Discard the core of the cabbage.
  2. Over a medium heat bring the stock to boiling point along with the bacon and thyme sprigs.
  3. Once the stock is boiling add in the cabbage. Mix it well. Cover with lid and boil for 5 minutes.
  4. Finally add in the butter and a good drizzle of olive oil. Season with salt and pepper and mix well. Serve immediately.

Shredded green cabbage is braised in butter until tender in this quick and easy recipe that's simply seasoned with ground black pepper. Download Braised cabbage stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Cabbage is pretty simple, as vegetables go. It's a beautiful, tightly bound ball of green-yellow leaves with a distinct pungent scent and taste. But when chopped up and left to melt and brown in salty.

So that is going to wrap it up for this exceptional food simply braised cabbage recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!