Chickpea, avocado & prawn salad with lime, chilli and coriander
Chickpea, avocado & prawn salad with lime, chilli and coriander

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chickpea, avocado & prawn salad with lime, chilli and coriander. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chickpea, avocado & prawn salad with lime, chilli and coriander is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chickpea, avocado & prawn salad with lime, chilli and coriander is something that I’ve loved my entire life.

Are you looking for a grilling recipe? Winter Comfort Bowl with Curry-Spiced Chickpeas. Put the chickpeas, miso, sesame oil, lemon juice and some seasoning in a bowl. Use a potato masher to crush everything together until you have a rough paste.

To begin with this recipe, we must first prepare a few ingredients. You can have chickpea, avocado & prawn salad with lime, chilli and coriander using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea, avocado & prawn salad with lime, chilli and coriander:
  1. Get 250 g cooked prawns
  2. Get Tin chickpeas
  3. Prepare 1 avocado
  4. Take Dressing:
  5. Take 2 tablespoons olive oil
  6. Prepare Juice of a lime
  7. Take Coriander
  8. Prepare to taste Fresh chilli
  9. Get to taste Salt

This Chickpea and Avocado salad is my go-to lunch when I need something fast and healthy! I load it up with garden vegetables and top it with a little olive oil and lemon, or olive oil and vinegar depending on my mood. Super simple, fresh and fills me up! I just returned from Sunriver Oregon, what a beautiful state!

Steps to make Chickpea, avocado & prawn salad with lime, chilli and coriander:
  1. Drain chickpeas and put in a bowl. Add prawns
  2. Mix the dressing together -
  3. Chop avocado, throw it in. Add dressing and mix. Serve šŸ˜†

Super simple, fresh and fills me up! I just returned from Sunriver Oregon, what a beautiful state! Taste and adjust the lemon to suit your taste. Spoon the filling evenly into wraps, roll up, and enjoy. INSTANT POT RECIPE BINDER Get your Instant Pot Recipe Binder to keep all your recipes and tips organized in one place. This Smashed Chickpea and Avocado Salad is made with hearty chickpeas, creamy avocado, crunchy carrot.

So that’s going to wrap this up with this exceptional food chickpea, avocado & prawn salad with lime, chilli and coriander recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!