Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jollof quinoa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jollof Rice is one of my favourite dishes. Being Ghanaian, its something I grew up eating every week. For those of you who are unfamiliar with Jollof Rice, it is a combination of white rice, tomato, onions, scotch bonnet, seasoning and some form of animal protein (chicken or beef).. jollof quinoa Sweet and smokey flavours evoking memories of love and family; that is the beauty of jollof to me. I love sharing this recipe with guests at our cookery classes and supperclubs, creating new memories as we cook together.
Jollof Quinoa is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Jollof Quinoa is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook jollof quinoa using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jollof Quinoa:
- Get Obe Ata
- Make ready 1 small onion chopped
- Prepare 4 cloves garlic
- Make ready 1 bell red pepper chopped roughly
- Take 1 inch ginger
- Take 4 cayenne peppers (1 habanero)
- Take 1 can whole peeled tomatoes
- Prepare Jollof Quinoa
- Take 2 onions chopped
- Make ready 4 cloves garlic sliced
- Prepare 1 tblsp tomato paste
- Get 1 tsp turmeric
- Make ready 1/4 tsp smoked paprika
- Prepare 2 cups quinoa
- Get 5 fresh thyme spigs
- Take 1 bay leaf
- Take 6 cups vegetable stock
Dice carrot, green bell pepper, and red bell pepper, then add to the pot and stir. Add green peas and sliced spinach. Quinoa is one of the most popular health foods that there is and rightly so. It is high in protein, fibre and other nutrients and antioxidants.
Steps to make Jollof Quinoa:
- For the Obe Ata. With windows open, Blend all the ingredients and bring to a medium boil for 20 minutes or till sauce is slightly reduced. Cover and set aside.
- Preheat oven to 230 degrees. In a dutch oven fry onions till soft. Add garlic and fry till fragrant. Next add tomato paste, turmeric, and smoked paprika and fry for 2 minutes
- Open window and stir in Obe Ata and bring to a gentle simmer. Add thyme and the bay leaf and quinoa and stir in.
- Add stock and stir. Cover and place in the oven for 25 minutes. Remove from oven and let it sit unopened for 15 minutes. Fluff rice/ quinoa. Season with salt if needed and serve
Quinoa is one of the most popular health foods that there is and rightly so. It is high in protein, fibre and other nutrients and antioxidants. There are numerous ways to use quinoa especially because it is very versatile and today's recipe shows exactly how. So a lot of people have been asking me how to make jollof quinoa. Easy Jollof Quinoa This absolutely delicious Jollof Quinoa is an amazing way to enjoy this classic Western African dish (Jollof Rice), using quinoa.
So that is going to wrap it up with this exceptional food jollof quinoa recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
