Fried cabbage
Fried cabbage

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried cabbage. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Good basic recipe for fried cabbage like my mom always made. Using a slotted spoon, remove bacon to a paper towel-lined plate, leaving the drippings in the skillet. In a large skillet, melt butter over medium heat. Stir in the sugar, salt, pepper flakes and pepper.

Fried cabbage is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fried cabbage is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have fried cabbage using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried cabbage:
  1. Make ready 1/2 cabbage
  2. Prepare 1 Green capsicum
  3. Prepare 1 Carrots
  4. Prepare 1 Onion
  5. Get Curry powder
  6. Make ready Salt
  7. Make ready Oil

Easy Southern Fried Cabbage recipe with complete step-by-step, photo illustrated instructions and a printable recipe. … Made with fresh cabbage, butter, salt, pepper, sugar. How easy is that? … Southern Fried Cabbage recipe. … You might want to make a pan of cornbread first. Fried cabbage cooked country style is also great with bacon, cooked crisp and crumbled over the top with a serving. It sauteed cabbage dish that's easy and delicious.

Instructions to make Fried cabbage:
  1. Cut all ingredients ; grate the carrots and slice the capsicum
  2. Mix the cabbage + capsicum + carrot
  3. Fry your onion until soft. Add your mixed vegetables, sprinkle salt, curry powder and cover. Mix after a few minutes and then cook until ready.

Fried cabbage cooked country style is also great with bacon, cooked crisp and crumbled over the top with a serving. It sauteed cabbage dish that's easy and delicious. It's an Irish side dish that's made by pan-frying cabbage with onions and basic spices and served predominantly with corned beef. How do you pan fry cabbage? Melt butter in a large pan over medium heat.

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