Chipotle-Pineapple Flank Steak
Chipotle-Pineapple Flank Steak

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chipotle-pineapple flank steak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chipotle-Pineapple Flank Steak is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chipotle-Pineapple Flank Steak is something which I’ve loved my whole life. They are nice and they look fantastic.

To serve, slice meat thinly across grain on angle and arrange on warm plates with grilled sweet onions and peppers. Turn steak over and brush with remaining mixture. Transfer steak to a cutting board; keep warm. Sprouts' Chipotle, Pineapple & Green Chile Salsa; optional: can of diced pineapples in juices; Directions: Combine garlic cloves, white vinegar, olive oil, lime juice and taco seasoning in a bowl with a whisk.

To begin with this recipe, we must first prepare a few components. You can cook chipotle-pineapple flank steak using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chipotle-Pineapple Flank Steak:
  1. Take 1 medium flank steak
  2. Get 1 can crushed pineapple
  3. Prepare 1 tbsp onion powder
  4. Prepare 1 tbsp smoked paprika
  5. Prepare 1 tbsp cumin
  6. Get 2 tsp garlic powder
  7. Take 1 salt and pepper
  8. Make ready 1 cup chipotle salsa

Here, more than two dozen tasty ways to cook with chipotles in adobo sauce. Mayo with a bit of spice makes for the perfect sauce.. Easter Ham with a chipotle/pineapple/bourbon mixture that's to die for! Don't want to take credit for it though, it's a mixture of a couple recipes that I found.

Instructions to make Chipotle-Pineapple Flank Steak:
  1. Marinate steak in chipotle and pineapple for up to 48 hours
  2. Wash off marinade and pat steak dry. Mix dry spices together. Season Steak. Grill approximately 8 minutes per side or until desired doneness.
  3. Slice against the grain.
  4. Variations; Orange peel seasoning, lime zest, tomatillo salsa, thyme, cilantro, chimichurri,

Easter Ham with a chipotle/pineapple/bourbon mixture that's to die for! Don't want to take credit for it though, it's a mixture of a couple recipes that I found. This marinade works well for all forms of protein. Give it a try with pork loin, chuck roast, or flank steak. To lower the fat and calories in the marinade you can omit or lower the amount of olive oil.

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