Thai Salmon Rice
Thai Salmon Rice

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, thai salmon rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir the rice once more, then lay the salmon fillets on top. Give your baby a taste of Thailand with this Thai Salmon dish. Buy the ingredients for our Thai salmon with coconut rice recipe from Tesco today. The salmon is buttery and flakey, the sauce is simple, rich but sort of light at the same time and the You can skip the rice and throw the salmon on top of salads or in a summer rolls - or heck even on.

Thai Salmon Rice is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Thai Salmon Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thai salmon rice using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Thai Salmon Rice:
  1. Prepare Low Fat Cooking Spray
  2. Get 1 onion, chopped
  3. Get 2 tsp Thai 7 Spice
  4. Take 80 grams Thai, Jasmine or Basmati Rice
  5. Take 100 ml Light Coconut Milk
  6. Get 300 ml Vegetable Stock
  7. Make ready 150 grams Green Beans, trimmed and chopped
  8. Take 200 grams 2 x 100g Skinless Salmon Fillets
  9. Take To serve, a handful of coriander leaves

Antioxidant-rich Black Forbidden rice was once reserved for Chinese royalty, but these days your family will love it in our salmon-topped Black Rice Salad. The 'big four flavors' of Thai cuisine marry beautifully with salmon, a perfect compliment to its the health benefits. Healthy & Deliciously Tasty Thai Salmon Recipes. The salmon is poached in a simple coconut Thai curry sauce that begs to be poured over rice or cauliflower rice.

Steps to make Thai Salmon Rice:
  1. Spray a large lidded pan with the cooking spray and heat until hot. Add the onion and cook for 2 minutes.
  2. Stir in the Thai 7 spice and cook for a minute before adding the rice and stirring to coat.
  3. Pour over the coconut milk and stock, bring to the boil, cover and simmer for 2 minutes.
  4. Stir in the beans and then place the salmon pieces on top of the rice. Cover and cook for 10-15 minutes until everything is cooked through.
  5. Serve with the coriander sprinkled on top.
  6. For an added twist serve with some chunks of watermelon…they cool the coconut milk and heat of the dish😋

Healthy & Deliciously Tasty Thai Salmon Recipes. The salmon is poached in a simple coconut Thai curry sauce that begs to be poured over rice or cauliflower rice. Try our triple-tested Thai salmon recipe. Sealing the ingredients in a parcel gently steams the salmon and traps in the flavour of this high-protein meal. Thai Broiled Salmon with easy homemade sweet chili sauce cooked until caramelized on top and To make Thai sweet chili sauce, just combine maple syrup, water, white or rice vinegar, cornstarch.

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