Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp, peas, and rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Shrimp, peas, and rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Shrimp, peas, and rice is something which I have loved my entire life.
This Shrimp, Peas and Rice dish is a family favorite! It's quick to cook and requires no chopping, easy prep!! This shrimp and rice dish always brings back memories of my childhood. My Dad used to make this with white rice and lots of grated cheese at the end, almost like a risotto, but not.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp, peas, and rice using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp, peas, and rice:
- Make ready 60 g raw basmati rice
- Get 140 g green peas
- Take 125 g frozen shrimp peeled and cooked
- Take Pinch ginger
- Prepare Pinch garlic
- Get To taste soy sauce
- Make ready Pinch salt
All Reviews for Spicy Shrimp With Peas and Curried Rice. This shrimp fried rice recipe was very simple to follow, a breeze to make, and makes a very flavorful dish! The recipe's simple nature allows the cook the flexibility of adding other ingredients if they so desire. In my batch of rice, I added peas, extra bean sprouts, and cooked the eggs prior to adding.
Steps to make Shrimp, peas, and rice:
- Defrost the frozen shrimp by covering them with water in a bowl. Cook the rice according to instructions
- When the rice is cooked, drain any excess water. Add the shrimp, peas, ginger, garlic, salt and soy sauce to the rice pan.
- Thoroughly stir together in the pan and cook for 5-10minutes. Enjoy!
The recipe's simple nature allows the cook the flexibility of adding other ingredients if they so desire. In my batch of rice, I added peas, extra bean sprouts, and cooked the eggs prior to adding. Meanwhile, in a medium bowl, toss shrimp with cumin and coriander and season with salt and pepper. Cooking shrimp with rice - If you happen to go through the recipe, the shrimp is cooked in two steps: A quick sear and then cooked along with rice. Packed with chunks of succulent tender shrimp, scrambled eggs, carrots and peas, this Instant pot shrimp fried rice is easier and healthier.
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