Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, semolina custard pudding. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sooji caramel pudding or rava caramel pudding is similar to caramel custard. This pudding has a bit different texture to it with the addition of sooji or. Semolina Pudding Recipe or semolina porridge is an easy and nutritious breakfast that little ones just adore. Just a few ingredients and you get the most amazing pudding ever.
Semolina Custard Pudding is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Semolina Custard Pudding is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have semolina custard pudding using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Semolina Custard Pudding:
- Make ready 300 ml Milk *about 1 & 1/4 cups
- Get 1/4 cup Semolina *OR coarsely ground wheat
- Prepare 1 tablespoon Caster Sugar
- Get 1 Egg Yolk
- Get 2 tablespoons Sultanas
- Get 1/2 teaspoon Vanilla Extract *optional
- Prepare Thickened Cream
- Prepare Your Favourite Topping *e.g. Cinnamon Sugar, ‘Milo’, Flaked Almonds, Jam, Fruit, etc
See more ideas about semolina pudding, semolina, pudding. This is the easiest dessert you can make, though it involves a constant stirring on stove. Bring milk, sugar, salt and vanilla bean to a boil. Using a whisk, mix in the semolina and butter.
Instructions to make Semolina Custard Pudding:
- Combine Milk, Semolina, Caster Sugar and Egg Yolk in a saucepan. Bring to the simmer over medium heat, stirring often.
- Reduce heat to low, add Sultanas and cook, stirring constantly, until the mixture thickens.
- Pour some Cream over and enjoy with your favourite topping. I love Cinnamon Sugar.
Bring milk, sugar, salt and vanilla bean to a boil. Using a whisk, mix in the semolina and butter. Semolina pudding but not as you know it. Sweet strawberries are baked under sugar encrusted I have vague memories of disgusting pink custard, frog spawn tapioca pudding and milky, sloppy. Alternatively, semolina also works well as a microwave pudding.
So that’s going to wrap it up with this special food semolina custard pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
