Homemade granola
Homemade granola

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade granola. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Homemade granola is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Homemade granola is something which I’ve loved my entire life. They’re nice and they look wonderful.

I'm going to be honest with you - I didn't start making making granola because it's healthier than store bought. I started because it's cheaper and and I can control how. Basic (but very good) granola requires just a handful of ingredients: oats, a Key Steps for Homemade Granola Just How You Like It. TESTED & PERFECTED RECIPE - This homemade granola boasts huge crunchy clusters, perfect for snacking or spooning over lightly sweetened Greek yogurt.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade granola using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade granola:
  1. Take 1 cup rolled oats
  2. Take 1 cup walnut pieces broken into small chunks
  3. Get 1/2 cup flaked almonds
  4. Take 1/4 cup almonds, cut into small pieces
  5. Make ready handful each of pine nuts, chia seeds, flax seeds, sunflower seeds
  6. Take 2 teaspoons coconut oil, melted
  7. Make ready 2 teaspoons honey (add more or less if you prefer it sweeter or not)

My mom makes homemade granola all the time and it is one of my favorites. This homemade granola is really easy to make and is great served on greek yogurt with fresh cut strawberries. This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of nuts and seeds -healthy proteins to keep you feeling fueled and energized all day long. This Easy Homemade Granola is made with oats, nuts, fruit, coconut oil and sweetened with honey or maple syrup.

Instructions to make Homemade granola:
  1. Mix all of the dry ingredients in a bowl
  2. Add the honey to the melted coconut oil and mix well
  3. Pour the oil over the nuts, oats and seeds and mix until coated. (If you put half your dry mix in a blender and whizz for a few seconds first, this will form some clusters when you add the oil.)
  4. Pour into a large oven tray where you can spread it out thinly.
  5. Place in the oven on 160˚ for 20 minutes, shaking half way through to ensure even cooking. Don't leave it too much longer as it will become too crisp and taste a little burnt!

This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of nuts and seeds -healthy proteins to keep you feeling fueled and energized all day long. This Easy Homemade Granola is made with oats, nuts, fruit, coconut oil and sweetened with honey or maple syrup. It makes the perfect after school snack and works perfectly as granola cereal. And I made some for gifts for teachers at my sons' preschool and was asked for the recipe and now they make it all the time too. It's maple-sweetened, uses minimal oil, and results in delicate, flaky-clusters.

So that is going to wrap it up with this special food homemade granola recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!