crock pot enchilada chili
crock pot enchilada chili

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crock pot enchilada chili. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

This is one of those vegetarian crock pot recipes that requires nothing other than chucking some ingredients in a pot and walking away. I also added plenty of extra special ingredients to this vegetarian chili crock pot recipe for added depth of flavor. Do you ever use chipotles in adobo sauce? Crock Pot Green Chile Enchilada Soup is a new favorite soup packed with chicken, green chiles, corn, rice, and mixed with lots of spices and cheeses.

crock pot enchilada chili is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. crock pot enchilada chili is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have crock pot enchilada chili using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make crock pot enchilada chili:
  1. Get 2 lb Meat of your choice. ( I used one pound of ground chicken 1 pound of carne asada)
  2. Prepare 1 plabano pepper chopped
  3. Get 1 leek chopped
  4. Take 1 can Dark red kidney beans not rinsed
  5. Get 1 can White kidney beans not rinsed( also known as Cannelli beans )
  6. Take 1 can Enchilada sauce. ( depending on your personal heat level you can use mild medium or hot I used medium)
  7. Prepare 1 can Roasted red tomatoes
  8. Get 2 packages of white chicken chili seasoning mix by McCormicks
  9. Make ready 2 to 3 cloves of garlic
  10. Get 32 oz of chicken stock
  11. Get 2 tbsp Fresh chopped cilantro
  12. Make ready 2 cup Sharp cheddar cheese shredded
  13. Make ready 1 Dollop of sour cream on each serving optional

Makes a delicious brisket for tacos. Spray Crock Pot with non-stick spray. Put a large spoonful of filling in the middle of the tortilla and put seam-side down in the bottom of Crock Pot. Spread remaining rice, salsa, and cheese over each layer.

Instructions to make crock pot enchilada chili:
  1. Brown meat in skillet until no longer pink, sprinkle with one package of the McCormicks white chili chicken mix. Add leek and plabano pepper
  2. Add chicken stock and all other remaining ingredients to the crock pot ( except cheese). Add meat mixture and second package of white chili seasoning. mix well. Bring to a boil reduce heat and simmer 4-6 hours.
  3. At this point add cheese. Put a dollop of sour cream on each serving optional

Put a large spoonful of filling in the middle of the tortilla and put seam-side down in the bottom of Crock Pot. Spread remaining rice, salsa, and cheese over each layer. Crock Pot Chicken Enchilada CasseroleSpicy Southern Kitchen. I love good crock pot recipes and this one is no exception. There are some other enchilada recipes on here, but this one was a little different, so, I decided to add it to the database!

So that is going to wrap this up with this special food crock pot enchilada chili recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!